After tasting Pin Gin with Lixir Blood Orange & Cinnamon Tonic… I just had to try this recipe! Who doesn’t love a sticky cinnamon bun this time of year? Especially when it’s drizzled in a gin and tonic icing…
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Pin Gin is made by Bottomley Distillers, the first gin distillery in Lincolnshire! Not only have they made a delicious dry gin with a wonderful array of botanicals, but their Strawberry-infused gin is just as incredible! These gins are perfect for a surprisingly warming G&T this winter!
Lixir Tonic is all about being bold and creating new flavour experiences with every drink! The two founders are bartenders with a passion for being all natural, with a delicious range of tonics with no artificial flavourings, sweeteners or added preservatives (just the good stuff)!
Violet gin has been very popular this year, and English distiller J.J. Whitley have a delicious one that you just need to try!
As we are moving into the party season, this pink gin cocktail is the perfect tipple! Slingsby Rhubarb Gin, Fentimans Rose Lemonade and Prosecco… it couldn’t be easier!
I really love the botanicals in Silent Pool Gin. Two of their botanicals in particular sounded perfect in a cupcake recipe. So let me introduce you to these Gin, Elderflower, and Pear Cupcakes! You are welcome!
Halloween is now over and it’s time for Bonfire Night. We can stop wearing scanty costumes and start wearing our coats again – with the added benefit of standing next to a huge fire while watching some fireworks! Sounds great to me!
Want to mark the occasion with some fab Bonfire Night inspired gin cocktails? Keep reading for recipes that you can enjoy at home or take in a flask to your nearest firework display!
…while drinking a G&T! Weather you are a wizard in the kitchen or you burn toast every morning without fail, you need to try making these G&T cakes. Fentimans Drinks has opened a pop up bakery in London some time ago and by popular demand has shared the recipes of the bakes on sale. There is one for every taste – follow the very easy step-by-step instructions and we are sure that they’ll all be a huge success at the dinner table!
I have a soft spot for a good cheesecake and this one exceeded my expectations! The Rose Lemonade Drizzle cake was so good too… Which one will you make?
Getting ready to have a spooktacular Halloween tomorrow? Whether you’re having a big old shindig or a night in indulging the trick-or-treaters, give one of these recipes a go!
Rhubarb and custard go together just like gin and tonic! Slingsby Rhubarb Gin tastes wonderful in custard, perfect to pour over your favourite dessert!