St George’s Day Cocktail (or to fix a hangover)!

The Red Snapper is a gin lovers Bloody Mary! There are many tasty, red cocktails that are perfect to celebrate St George’s Day, but this one is created with brunch in mind. This will certainly kick start your week!


How to make a Red Snapper

50ml Gin (we recommend using Pickering’s Gin)

150ml tomato juice

15ml lemon juice

6 drops Worcestershire sauce

A few dashes of Tabasco sauce (however hot you like it)

1 pinch of celery salt

2 grinds of black pepper

Fill a tall glass with ice. Add the ingredients to a cocktail shaker with ice. Shake and strain into your glass. Garnish with half a celery stick and lemon peel. Enjoy!

Need more gin for your cocktails?

Then why not join the ILoveGin club where we send you a new box like the ones below for just £14/m inc free delivery, you’ll get 2 new gins and 2 tonic/mixers each month to try, enough to make 4 G&Ts plus discounts on full size bottles.

Limited Time Offer: Get your first box for just £9 including delivery, that’s £9 for 4 x G&Ts, use code: GINBLOG5OFF at checkout at

You may also like

Leave a comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.