Tarquin’s Gin, Grapefruit & Thyme Ice Cream ! An oldie but a goodie! I posted this recipe a couple of years ago (before I was the Gintern) and now thought I would re-share it! It’s never too cold for ice-cream… especially if you’re eating it cosied up by a nice warm fire!
This lemony gin and tonic ice cream is not only delicious, but SO easy! No churn and very quick. Poacher’s Citrus Tonic Water and Boatyard Double Gin works perfectly in this recipe!
As it’s Father’s Day this weekend, I wanted to create a recipe that my own Dad would love. Also as Thomas Dakin was the ‘founding father of gin’, this ice-cream couldn’t be more perfect! Orange and ginger is beautiful with Thomas Dakin gin and with such an easy and quick recipe…this adults only ice-cream is very special!
Every now and again we came across something we wished we had thought of before, well the G&T T-bags that we came across last week and certainly one of them! These little bags are perfect for mixing up your favourite G&Ts as well as a way to start enjoying that bottle of gin that you might not be the biggest fan of!
You’re in for a real treat this summer and not just from the delicious gin’s we’ll be sending our ILoveGin members every month, that’s because the wonderful people from Jude’s have created Gin & Tonic Ice Cream! Yep if you’re anything like us you’ll be thinking “I need this in my life right now!”
What could be better than G&T ice cream on a nice sunny day! Well, when we heard about a G&T ice cream parlour that was opening up we asked ourselves this and were stuck for things that were better.
Opening on June 9th for only 2 days (to coincide with World Gin Day on the 10th) the popup parlour will serve gin infused ice cream with a range of toppings such as dried olive, crystallised rosemary and even gin-soaked orange peel!