5 Ways to drink gin you’ve probably never thought of…

Here’s 5 recipes that will get you drinking/eating gin and tonic like never before…

Gin and Tonic Popsicles

Ice lollies for adults. Forget gin on rocks with slice of cucumber, lick it off the stick and you won’t even notice you got yourself drunk.

These are so great for a sunny summers day and not hard to make. Why not make a batch now so they are ready for when the sun comes out.

DP2M1150 Recipe for Gin, Cucumber and white current lollies

  • 350g fresh white currants
  • ½ cup sugar
  • Juice of half a lemon
  • 1 cup gin
  • ½l  water
  • 1 sliced lemon
  • 1 sliced cucumber

Simmer the the white currants and sugar with about ½ a cup of water for 8-10 mins. Leave to cool. Strain, and push pulp through sieve to remove seeds. Add the lemon juice, gin and water. Pour into the popsicle mould (if you don’t have one then plastic champagne glasses work well – probably about 7-8) insert cucumber or lemon slices and freeze for at least 5 hours.

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5 Simple Gin Cocktails

Spring is on it’s way and there’s nothing I enjoy more on a sunny day that a classic Gin and Tonic cocktail, however we’ve covered this previously with ‘The Perfect Serve‘ so now we are here to share a few other gin cocktail recipes for you to try with you’re favourite gin.

 

Gin Fizzgin fizz 2

  • 50ml gin
  • 30ml lemon juice
  • 10ml sugar syrup
  • 1 tsp sugar
  • 1/2 an egg white (optional)
  • Chilled soda water, quantity to taste

Method

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Perfect Gin and Tonic

How to make the perfect Gin and Tonic

I simply love the sound of ice clinking against the glass and the fizz of the tonic as you pour yourself a drink at the end of a long day..

But there is so much more to a G&T than just being a refreshingly boozy offering that involves a shot of Gordon’s, topped with Schweppes Slimline tonic and maybe a slice of lemon if it’s there. Here’s how to make a perfect G&T every time:

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