If you love chocolate orange… you will LOVE this cheesecake. NO-BAKE and delicious with J.J. Whitley Blood Orange Gin!
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Tarquin’s Gin, Grapefruit & Thyme Ice Cream ! An oldie but a goodie! I posted this recipe a couple of years ago (before I was the Gintern) and now thought I would re-share it! It’s never too cold for ice-cream… especially if you’re eating it cosied up by a nice warm fire!
A delicious twist on a Lemon Drizzle! Perfect with a London Dry Gin like Trevethan or Holly’s. Navas Tonic water pairs wonderfully with the gin in the drizzle topping too!
Make your next Negroni a Cornish one…with Trevethan Gin, Cornish Aperitif and Cornish Rosé Vermouth! Of course you can use Campari instead, but this is a lovely twist! 🥃
This cocktail is a gin lovers Buck’s Fizz! Perfect for Christmas morning… and super easy!
It’s been a whole year since my Crowd Funder to distill Holly’s Gin! Now on batch 004 and gearing up for my second Christmas, I thought I would share my story with you!
I love a spicy cocktail this time of year, but this one is also really refreshing! Boatyard Old Tom Gin works wonderfully with Ginger Ale (especially Franklin & Sons). However you can try this with a London Dry Gin too, both styles are lovely. Enjoy!
Boatyard Old Tom Gin works beautifully with Ginger Ale (especially Franklin & Sons). Try out this icing over your favourite ginger biscuit recipe…. delicious! These ginger bread people are strictly for adults! 😉
Colonsay Gin recommend a garnish of green chilli in their G&T… so a gin, chilli chocolate mousse seemed perfect! Only 4 ingredients, very quick and super super tasty.
Having picked a load of blackberries and receiving Colonsay Bramble Liqueur in Ilovegin.com’s September box…. this recipe was the perfect choice! A splash of premium tonic (like Poacher’s Classic) makes all the difference in the drizzle icing…