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Gin hot toddy
October 3, 2018October 8, 2018  by Holly The Gintern

Gin Hot Toddy

It’s that time of year where everyone seems to be catching a cold! A hot toddy is also known as hot whisky in Scotland, but this recipe with gin is the perfect pick-me-up! We recommend using Pink Pepper Gin due their their wonderfully warming botanicals such as honey and tonka beans. 

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Pink Pepper Gin Camembert
September 24, 2018September 25, 2018  by Holly The Gintern

Gin Baked Camembert!

I was inspired to make this recipe not only because I love cheese, but because of the wonderful Pink Pepper Gin! Distilled in France, with spicy notes of pink pepper and warming honey, I couldn’t get this gin baked camembert in the oven quick enough!

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in Gintern / Recipes 0 comments
September 15, 2018September 5, 2018  by Holly The Gintern

Pink Pepper Gin is a true labour of love!

Intensely aromatic, bold with spicy notes of pink peppercorns, Pink Pepper Gin has a beautiful balance of juniper with the warmth of honey, tonka and vanilla. Each batch of Pink Pepper Gin is dedicated to family members and good friends of the Audemus story. This gin is a true labour of love!

 

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